HELPING THE OTHERS REALIZE THE ADVANTAGES OF GREEK FOOD

Pita bread was once bread dough leftovers that were shaped into flatbreads and cooked on fire (charcoal grill or Wooden oven ). That was when bread was designed applying sourdough rather than yeast. What this means is it had a greater flavor and didn't have that chewy texture that we get when using yeast.The crudo and hummus may also be wonderful,